Christmas 2020

In light of the latest government announcement all Christmas Bookings remain unchanged; we will contact you if this changes.

Make your Christmas one to remember this year with The Pigs! We have all sorts to look forward to, from luxury spa stays over the festive period and a dedicated Christmas Day menu, to banqueting parties and New Years Eve celebrations...

Christmas stays

This year, you have a choice between bed & breakfast and dinner, bed & breakfast packages.

Bed & Breakfast includes:

Arrive 24th 3pm, depart 26th 11am
Bottle of fizz on arrival
Champagne Christmas Day breakfast
Boxing Day breakfast

Dinner, Bed & Breakfast includes:

Arrive 24th 3pm, depart 26th 11am
Bottle of fizz on arrival
Christmas Eve dinner, order from the menu (£50 per couple excluding drinks)
Champagne Christmas Day breakfast
Christmas Day lunch
Christmas night hamper (bar/restaurant/pub closed from 6pm)
Boxing Day breakfast

Original Spa

Bed & Breakfast: £450
Dinner,Bed & Breakfast: £670
View room type

Spa Suite

Bed & Breakfast: £550
Dinner,Bed & Breakfast: £770
View room type

The Wallow

Bed & Breakfast: £770
Dinner,Bed & Breakfast: £970
View room type

Prices based on two adults sharing
Please note, no Norfolk Passport discount can be applied to our Christmas Stay Packages.

Book your Christmas break online, or call us on 01263 587634.

Christmas Day

Join us for a special champagne breakfast and fun-filled Christmas lunch!


Served 9-10:30am

Adult £33 | Piglet £13

Enjoy a glass of fizz once seated

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The Pigs Breakfast Table (with a festive twist) selection of breads, cereals, yoghurt, fruit, breakfast bars, muffins, sausage rolls and of juices to choose from

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Unlimited Hot drinks help yourself to a variety of tea, coffee and hot chocolate from the drinks station

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The Pigs 15-mile Breakfast including smoked back bacon, farmhouse sausages, fruit pig black pudding, hash browns, mushroom, tomato, baked beans, fried double yolker and toast. A vegetarian option is also available.

Bookings only, payment is required when booking. To book your sparking Christmas Day breakfast, please call 01263 587634.


Arrive 12:30pm for 1pm sit down

Adult £85 | Piglet £32.50

Arrival drink

Festive sharing boards to start

Smoked mackerel fillets, smoked salmon and dill mousse, chicken liver parfait, potted Blythburgh pork, smoked Norfolk dapple and cauliflower croquettes, roast garlic and parsnip dip, pickles, crudités and toast


Rolled and slow cooked turkey leg stuffed with chestnuts, sausage meat, sage and onion

Roasted belly of pork, salt & pepper crispy crackling, thyme & apricot stuffing

Chestnut mushroom, Suffolk Gold and pistachio wellington

Whole baked sea bass, stuffed with lemon, herbs and fennel, watercress

All above served with bowls of duck fat roasted root veg, spiced red cabbage, chestnut, smoked bacon Brussels sprouts and pigs in blankets (veg sides altered accordingly). All meat carved at the table.


Handmade Christmas pudding with your choice of vanilla custard, gelato or double cream

Individual black forest trifle: chocolate sponge, cherry jelly, kirsch cherries, whipped cream and chocolate shards

Cheese board: Norfolk Dapple, Copy’s Cloud, Binham Blue, celery, grapes, herb butter, apple chutney, cheese biscuits and eccles cake

Tea, coffee and homemade chocolates to finish

£10 per head deposit taken on booking. Pre-order and full payment required by 25/11/20.

To book please call 01263 587634.

Festive spa

We've got some fantastic festivities happening this year at the PIGSPA, helping you to get ready for the celebratory season!


£75 per person, for up to 4 people

Festive Spritz on arrival

Relaxing 20 minute facial

Invigorating 20 minute Indian head massage

Nibbles in our relaxation room

3-course meal included


£110 treatment combo, saving £40! (If sold separately would total £150)





Christmas Eve: Breakfast 8-10:30, Pub 12-9

Christmas Day: Booking essential

Boxing Day: Breakfast 8-10:30, Pub 12-9

NYE: Breakfast 8-10:30, Pub 12-2:30; Evening booking essential

New Years Day: Breakfast 8-10:30, Pub 12-9